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Dr. Azmi Abu-Rayyan
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Project Title
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Participants
Quantity_Jordanian_Dinar
Evaluating the quality, safety and the yield of Lettuce and Radicchio crops by using organic farming system
2010
The Dean of Scientific Research in the University of Jordan
Dr. Azmi Abu-Rayyan (Project leader) Dr. Mahmoud Kasrawi
5,000 د.ا.
Evaluating the effect of some fruit setting induction means on the productivity and the quality of Strawberry grown under plastic house in the Jordan Valley
2002
The Dean Of Scientific Research in the University of Jordan
Dr. Azmi Abu-Rayyan (Project leader) Dr. Ibrahim Al-Nazer Mrs. Enas Qdiemat
3,750 د.ا.
Ecophysiological Aspects of Plant Spacing on Garlic Cultivars Grown in Jordan Valley
2001
The Dean of Scientific Research in the University of Jordan
Dr. Azmi Abu-Rayyan (Project leader) Dr. Nazir Hadidi
4,000 د.ا.
Studying the effect of fruit color and age and plant population on the activity of nitrate reductase enzyme and on nitrate and nitrite content of some vegetable fruits.
2001
The Dean of Scientific Research in the University of Jordan
Dr. Aid Amr (Project leader) Dr. Azmi Abu-Rayyan
8,400 د.ا.
Ecophysiological Aspects of Nitrogen Doses Applied on Onion Crop in Jordan.
1999
Dean of Scientific Research in the University of Jordan
Dr. Azmi Abu-Rayyan (Project leader) Dr. Nazir Hadidi
5,800 د.ا.
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