Skip Ribbon Commands
Skip to main content


Field Crops Production   


Economical and nutritional importance. Botanical classification. Most important field crops: botanical description, origin, areas of production, environmental requirements, suitable soil, fertilization, land preparation sowing rates and dates, operations after sowing, maturity, harvesting and utilization.

Academic Year

Second Year


Created at 2/2/2012 9:56 AM by SRDO Admin
Last modified at 2/2/2012 9:56 AM by SRDO Admin