| | A history of the institutions that preserve and interpret the material evidence of the human race, human activity, and the natural world | 2012 |
| | Identify the main historical sites in Jordan and give background obout them | 2012 |
| | Ellective course for all students, give a broad background of tourism and historical sites in Jordan | 2012-2013 |
| | This class aims to provide familiarization with travel agency operations including the selling, transporting, storing, advertising, planning and management of traveling services | 2013 |
| | Demographic, socio-structural and socio-cultural developments have always led to changes in tourist demand and faced service providers in tourism with substantial need to adjust. These constant challenges have expanded and intensified considerably in the first few years of the new millennium | 2013-2014-15 |
| | The Cultural Heritage field is a rapidly growing area represented in a number of professions. There are several reasons for an examination of cultural heritage in tourism. The purpose of this course is to study the Jordan’s cultural heritage over the past few decades, in terms of its diversity, development, and its role in tourism attraction | 2013 |
| | This course helps students to understand basic concept of marketing, and apply marketing in the travel industry sectors. The course introduces basic concepts and skills in tourism marketing, and address differences between tourism and other industries marketing | 2013 |
| | The course aims to teach basic tourism concepts in tourism. The course gives knowledge about basic tourism infrastructure elements. This course helps students to understand basic concept in tourism, and apply it in the travel industry sectors | 2013-2015 |
| | This course aims to providing the students with the basic knowledge and training in tour guiding, this knowledge is based on understanding the skills, ethics and techniques needed to create a successful tour guide. | 2014 |
| | The main aim of this course is focused on providing an understanding of the basic concepts
about tourism as well as the fundamental role played by tourism in developed and developing countries.
Different aspects of tourism will be analyzed in the course such as sustainability, economic impacts,
demand, supply, costs and benefits, social and environmental consequences and tourism as a potential
factor to develop destination areas. | 2014 |
| | This course will introduce the student to the laws and regulations applicable to the Tourism and hospitality businesses. The purpose of this course is to introduce the student to the laws and regulations that influence business and management decisions in the hospitality industry | 2014 |
| | Students who have completed the course successfully should be able to recognize tourism industry conceptually and visually
Learn about the basic concepts of tourism.
Understand the role of the private and public sectors in tourism. understand the impact of tourism. Learn the subsectors of tourism. Know about the accommodation, airlines, transportation. know about tour operators, pricing and consumers and know travel agents.
| 2014 |
| | This course provides an overview of the importance of the service quality management in tourism industry aiming at: instructing students in basic concepts of services quality measurement and development. assisting students in developing management competencies and how to apply good practices to improve service quality management in hospitality and tourism industry in order to achive achieve excellence in customer service, exceed guests needs and expectations, improving the competitiveness of business on a regional & national level (increase levels of repeat visits, reinforce vital word of mouth recommendations) | 2015 |
| | Course description: This course provides an introduction to the concepts and methods of statistics for tourism. Topics include the nature of statistics, type of data, sampling methods and distributions, Probability, significance testinf | 2015 |
